Creamy Tomato Soup

Mmmmm, creamy tomato soup that doesn’t have any dairy products in it and can be frozen for easy storage and later use.  YAY! This recipe comes from Matt Amsden’s [amazon-product text=”RAWvolution” type=”text”]0060843187[/amazon-product]and I really like it paired with his Famous Onion Bread (also seen in the picture).  Such a simple recipe is easy for you to play with by changing up the herbs in it (try cilantro, dill, oregano, rosemary, and/or tarragon) and by adding in additional ingredients (like chopped tomatoes so it’s a chunky soup). OK, enough about how to customize, here’s the recipe so you can get on […]

tomato soup

Tomato “Pizza” Crackers

OK, we have a new favorite Flax cracker.  The Green Crackers used to be  our favorite, and we still make them now and again, but these tomato crackers (“The Red Crackers”) are so flavorfully awesome that they’ve taken the #1 spot. What’s more, we found a way of making a yummy pizza-like treat with these crackers, earning them even more kudos. You will need a dehydrator to pull this recipe off, but it’s worth it! Plus, then you can make the green crackers and nori rolls and all sorts of other yummy treats that last a good long time. Many […]

Tomato Crackers

Tomato Flax Crackers

I tried this recipe once.  It was OK.  I’d suggest adding some more spice to it.  Really, I like my Green Flax Crackers so much, I haven’t bothered trying any other kinds again.  Still, maybe you will prefer this version: Tomato Spice Crackers This recipe makes 2 trays of crackers for your dehydrator. To create more trays of crackers simply repeat the recipe process since the seed gel and spice mix blends best in this small batch size. 1¼ Cups pure water ½ Cup Golden Flax Seeds ¼ tsp Sun Fire Salt 1 Tbsp Tomato Concentrate Flakes or Sun Dried […]